Red, White & Pinot - America's 250th at Tributary

Small-town Americana. World-class Pinot. The 250th the way it was meant to be spent.

Dinner Description:  

July 4 – On the Fourth of July, ōkta farm & kitchen does what it does best — takes something American, takes it seriously, and serves it at a table that makes you understand why the land here has always been worth celebrating. An elevated hearth barbecue dinner for the 250th anniversary of a country that, it turns out, grows exceptional Pinot.

Make it a Weekend Stay:

July 3-5 – There is a version of the Fourth of July that has nothing to do with crowds. It exists in small American towns with long main streets and deep roots.

McMinnville's 3rd Street on the Fourth of July is exactly that — flags, neighbors, a parade that still feels like a parade. Add fireworks over Saffron Fields Vineyard on July 3rd, the St. Paul Rodeo's pure small-town Americana all weekend, and an elevated hearth barbecue dinner at ōkta farm & kitchen on the 4th — then come home to a suite in a building that has stood on this street since before Oregon was a state.

The most American Fourth you've never had. And the most Oregon one you'll never forget.